Skip to content
  • About
  • Health/Environment topics
    • Cauliflower & Turnip soup and thoughts on Climate Change
    • PESTICIDES today and their Consequences
    • SPICES
    • FOOD COMBINATIONS
    • Superfood Goji Berries
    • NOT JUST HONEY
  • Around The World
    • Travel & Food diaries from PERU
    • Chez Panisse & Alice Waters
    • Molise trip: ancient wheat salad
    • Summer Cucumber Salad – CHINO FARMS
    • Vegas and PrimeTimeFarms visit
    • Thailand culinary course + tropical goodness smoothie
    • Thailand part 2 – Ice Cream making
    • Graduation Level 1 Thailand
    • Southern Vietnam
    • Thai Songkran & MK Level 2
    • Goodbye Thailand! Graduation Level 2
  • instagram
  • facebook

Amber Bewick

An ethical & natural food journal from Italy

Category: breakfast

15 February 20186 April 2018

Maca green smoothie

breakfast, Drinks/Smoothies, gluten free, Senza categoria, vegan, No Comments
26 November 20176 April 2018

Hazelnut butter with a twist

breads/crackers, breakfast, gluten free, pestos/sauces, Senza categoria, sweet tooth, vegan, 1 Comment
27 January 20176 April 2018

Golden mylk

breakfast, Drinks/Smoothies, gluten free, Senza categoria, sweet tooth, vegan, 1 Comment
27 October 20163 November 2016

Homemade relaxing herbal tea

breakfast, Drinks/Smoothies, Senza categoria, 1 Comment
12 August 201612 August 2016

Fig chutney

breakfast, gluten free, pestos/sauces, Senza categoria, sides, sweet tooth, vegan, No Comments
28 May 201620 July 2016

Making Nut/Seed Butters: TAHINI and NUTELLA

breakfast, gluten free, pestos/sauces, sweet tooth, vegan, No Comments
19 May 201620 July 2016

Black Sesame Seed Milk

breakfast, Drinks/Smoothies, gluten free, Senza categoria, sweet tooth, vegan, 1 Comment
7 May 201620 July 2016

Jamu!

breakfast, Drinks/Smoothies, gluten free, Senza categoria, vegan, 5 Comments
5 March 201623 May 2016

Thailand culinary course + tropical goodness smoothie

breakfast, Drinks/Smoothies, gluten free, Senza categoria, sweet tooth, vegan, No Comments
12 February 201623 May 2016

Hazelnut milk + smoothie recipe

breakfast, Drinks/Smoothies, gluten free, vegan, 2 Comments
14 December 201514 December 2015

Coconut Granola/Muesli

breakfast, gluten free, vegan, 1 Comment

Categories

Instagram

An entire day dedicated to Foraging with Meret Bissegger in the Swiss Ticino region. We picked so many wild herbs and cooked a delicious dinner with it (dandelion buds, hop sprouts, violet flowers, wild garlic, nettles...to name a few)🌿🌸🌿🌼 #foragers#meretbissegger#ticino#switzerland#wildherbs#slowfood @unisg_official
Amazing food at Gasthof Rossli, thank you!! #stefanwiesner
Biodynamic farm 💚 example of a dignified and stress free life that animals deserve to have. Also, this farmer is known for his “chickens with brothers” project, he keeps the male chicks born from egg laying hens (today 52% of chicks born are male and therefore killed immediately because the industry doesn’t see any use in them) #biodynamic#demeter#happyanimals#ethicallygrown#switzerland#slowfood#organic#huhnmitbruder#nonhybrid
Post Swiss foraging dinner: nettle butter, garlic leaves pesto crostini, homemade pizzoccheri two ways (one made green with silene), green “smoothie” drink with the herbs we picked, dandelion cake to finish off...(would be great for st Patrick’s Day!) #foraging#slowfood#switzerland#wildherbs#unisg
Beautiful and educational day, baking and of course eating 😜 #sourdough#bread#workshop#unisglife
Syrian population is victim of armies that fight a war with criminal methods. Assad keeps using chemical weapons killing people in an outrageous way. Taking a pic/video of covering your mouth and nose is only a symbolic gesture but can be useful to spread awareness of this crime. #stopchemicalattacks #stopsyriangenocide @robertosaviano_official
Blog at WordPress.com.