A couple of days ago, some friends organized a mexican dinner, as appetizers she had made guacamole and vegan sour cream, so I decided to make some chips and a salsa to go with all. These chips are incredible, another recipe found on the blog “Mynewroots”, they are great in taste, a good protein snack…… Continue reading Mexican Tortilla Chips and Salsa!
JAMU!!!! This is a drink I found out about while I was in Thailand, but it’s actually from Bali (or better from Indonesia). It is so good for you! It is considered herbal medicine and used in ayurveda a lot, it can be taken in powder or liquid. There are several types but it’s always…… Continue reading Jamu!
I’ve made this soup three times last week…you can’t get enough of it. Making the same dish several times can be a bit boring but at least you can try to swipe out or add some ingredient until you get it down to the point, perfect. For example, the first time I made this soup…… Continue reading Pumpkin-Red Lentil soup