Tofu & cashew cheese

Cheese, dip, or sauce! Whatever you want to call it, it tastes really good! Here’s a very simple recipe for making a delicious, healthy and protein packed cheese. It’s great as is, but you can also use it to substitute soft cheeses in other recipes. For example I made a tart with greens mixed with…… Continue reading Tofu & cashew cheese

Thailand part 2 – Ice Cream making

Thailand adventures continue! It is so great here, I don’t want it to end in two weeks! time is flying by so quickly and I feel like it has only been a couple of days since I got here. The resort is fantastic, the people I’m hanging out with from the course are so nice…… Continue reading Thailand part 2 – Ice Cream making