Tag: wild herbs

• Foraging in Switzerland

  

  I just came back from an 8-day trip in Switzerland with my uni. We visited the Italian southern part of Switzerland (ValPoschiavo) then traveled up towards Uster, Zurich, Basel, then towards Lucerne, and finished back into the Italian part in the Ticino Canton. It was an amazing trip, we saw so many interesting biodynamic producers…

  amberbew

  1 May 2018

  appetizers, Senza categoria

  biodynamic, dandelion, foraging, organic, switzerland, wild herbs